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You can download and print the
lunchcard as
lunchcard.doc, or
lunchcard.pdf |
Make reservations:
0317 423701 |
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| LUNCHCARD |
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Euro
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| SANDWICH: white
or Brown bread |
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6,50
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| Sandwich with smoked salmon and apple
salad. |
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7,50
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| Sandwich fillet of beef Carpaccio,
with pesto and Parmesan cheese. |
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6,00
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| Sandwich with Livar ham and
tomatoes tapenade. |
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| CIABATTA: white
or brown bread |
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| Ciabatta with cheese brie, rucola
and honey. |
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8,50
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| Ciabatta with smoked salmon, herb
mayonnaise and egg. |
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8,50
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| Ciabatta with beef Carpaccio and
mushrooms. |
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8,50
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| BREAD with fried
eggs |
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| Bread with fried eggs, and ham.. |
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6,50
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| Bread with fried eggs, and beef. |
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9,00
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| Bread with fried eggs, cheese and
ham. |
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7,25
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| SOUPS |
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| Fish soup: lightly thickened
fish soup with spiny lobsters and seabass. |
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10,50
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| Veal broth: rich veal broth
with parsnip and peas. |
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7,50
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| STARTERS |
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Tapas 't Gesprek
A surprise of six ministartes |
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18,50
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Carpaccio
Fillet of beef Carpaccio with rocket, beech mushrooms and Parmesan cheese |
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13,50
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Gamba's
Baked gamba's with lemon risotto and salad. |
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12,50
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Tuna
Baked tuna with salad and marinated tomatoes. |
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14,50
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Oyster mushrooms
Oyster mushroom salad, truffle poleta, free-range egg with mustard dressing and tomato
coulis. |
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12,50
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| MAIND DISHES at
lunch |
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Fresh fish
Depending on the market. |
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22,00
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Veal entrecote
In a cognac sauce and Parmesan cheese, lentils and risotto. |
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24,50
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| LUNCH MENU |
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| Starter, main course and a dessert. |
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32,50
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Lunch from Tuesday till Friday.
For dinner we are open on Tuesday till Sunday from 17.45 hrs.
From May till September the terrace is open.
Restaurant 't Gesprek
Grintweg 247
6704 AN Wageningen
Tel: 0317 423 701
Fax: 0317 425 826
www.hetgesprek.com |
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